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Home » Virgin Strawberry Piña Colada Drink: A Refreshing Tropical Delight for Everyone

Virgin Strawberry Piña Colada Drink: A Refreshing Tropical Delight for Everyone

May 28, 2025 by bakepeek

Virgin Strawberry Piña Colada Drink is the perfect tropical escape, even if you’re not sipping on a beach. This delightful non-alcoholic beverage combines the sweet, juicy flavors of ripe strawberries with the creamy richness of coconut and the refreshing essence of pineapple. As someone who loves to experiment with flavors, I find that this drink not only quenches your thirst but also transports you to a sunny paradise with every sip.

The origins of the Piña Colada date back to the 1950s in Puerto Rico, where it quickly became a symbol of island life and relaxation. The Virgin Strawberry Piña Colada Drink takes this classic recipe and gives it a fruity twist, making it accessible for everyone to enjoy, regardless of age. People adore this drink for its vibrant color, luscious texture, and the way it effortlessly combines the sweetness of strawberries with the tropical notes of coconut and pineapple. Whether you’re hosting a summer gathering or simply treating yourself, this drink is a convenient and delicious choice that will leave you feeling refreshed and satisfied.

Virgin Strawberry Piña Colada Drink this Recipe

Ingredients:

  • 2 cups fresh strawberries, hulled and sliced
  • 1 cup coconut milk (canned or carton)
  • 1 cup pineapple juice
  • 1 cup crushed ice
  • 1 tablespoon honey or agave syrup (optional, adjust to taste)
  • Fresh strawberries and pineapple wedges for garnish
  • Mint leaves for garnish (optional)

Preparing the Ingredients

1. **Wash the Strawberries**: Start by rinsing the fresh strawberries under cold water. Make sure to remove any dirt or debris. After washing, hull the strawberries by removing the green tops and slicing them into halves or quarters, depending on their size. This will help them blend more easily. 2. **Measure the Coconut Milk**: If you’re using canned coconut milk, give it a good shake before opening to ensure the cream and liquid are well combined. Measure out one cup and set it aside. 3. **Prepare the Pineapple Juice**: If you have fresh pineapples, you can juice them or blend them and strain the pulp. However, store-bought pineapple juice works perfectly fine. Measure out one cup and keep it ready. 4. **Gather Other Ingredients**: Make sure you have your crushed ice, honey or agave syrup, and garnishes ready. This will make the blending process smoother.

Blending the Drink

5. **Combine Ingredients in Blender**: In a blender, add the sliced strawberries, coconut milk, pineapple juice, and crushed ice. If you like your drink a bit sweeter, add the honey or agave syrup at this stage. 6. **Blend Until Smooth**: Secure the lid on the blender and blend the mixture on high speed for about 30-60 seconds. You want to achieve a smooth and creamy consistency. If the mixture is too thick, you can add a little more coconut milk or pineapple juice to help it blend better. 7. **Taste and Adjust**: Once blended, taste the mixture. If you prefer it sweeter, add more honey or agave syrup and blend again for a few seconds. If it’s too thick, add a splash of coconut milk or pineapple juice and blend until you reach your desired consistency.

Serving the Virgin Strawberry Piña Colada

8. **Prepare Your Glasses**: Choose your favorite glasses for serving. I love using tall, clear glasses to showcase the beautiful color of the drink. You can chill the glasses in the freezer for a few minutes before serving for an extra refreshing touch. 9. **Pour the Drink**: Carefully pour the blended mixture into the prepared glasses. Fill them to the brim, leaving a little space at the top for garnishes. 10. **Garnish Your Drink**: To make your drink visually appealing, garnish each glass with a fresh strawberry and a wedge of pineapple on the rim. If you have mint leaves, add a sprig to each glass for a pop of color and a refreshing aroma. 11. **Add a Straw**: For a fun touch, add a colorful straw to each glass. This makes it easy to sip and enjoy the delicious flavors of your Virgin Strawberry Piña Colada.

Enjoying Your Drink

12. **Serve Immediately**: This drink is best enjoyed fresh. Serve it right away to your friends and family, and watch their faces light up with delight as they take their first sip. 13. **Optional Variations**: If you want to experiment, consider adding other fruits like mango or banana to the blend for a tropical twist. You can also substitute the coconut milk with almond milk or oat milk if you prefer a different flavor profile. 14. **Storing Leftovers**: If you happen to have any leftovers (which is rare because it’s so delicious!), you can store the drink in an airtight container in the refrigerator for up to 24 hours. Just give it a good stir or shake before serving again, as it may separate. 15. **Pairing Suggestions**: This Virgin Strawberry Piña Colada pairs wonderfully with light snacks like tortilla chips and salsa, fresh fruit platters, or even a tropical salad. It’s perfect for summer gatherings, pool parties, or just a relaxing day at home. Now that you have all the steps laid out, you’re ready to whip up this delightful Virgin Strawberry Piña Colada. It’s a refreshing, non-alcoholic drink that’s perfect for any occasion. Enjoy the vibrant flavors and the tropical vibes!

Virgin Strawberry Piña Colada Drink

Conclusion:

In summary, the Virgin Strawberry Piña Colada Drink is an absolute must-try for anyone looking to indulge in a refreshing and tropical experience without the alcohol. This delightful blend of strawberries, coconut, and pineapple not only tantalizes your taste buds but also brings a burst of sunshine to any occasion. Whether you’re hosting a summer barbecue, enjoying a cozy night in, or simply craving a sweet escape, this drink is sure to impress. For serving suggestions, consider garnishing your Virgin Strawberry Piña Colada with a slice of fresh pineapple or a sprig of mint for that extra touch of flair. You can also experiment with variations by adding other fruits like mango or banana to create your own unique twist. If you’re feeling adventurous, try blending in a splash of coconut water for an even more refreshing drink. I encourage you to give this recipe a try and share your experience with friends and family. Whether you sip it by the pool or enjoy it on a rainy day, I promise you won’t be disappointed. So grab your blender, gather your ingredients, and let the Virgin Strawberry Piña Colada Drink transport you to a tropical paradise. Cheers to delicious moments and happy sipping!

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Virgin Strawberry Piña Colada Drink: A Refreshing Tropical Delight for Everyone


  • Total Time: 10 minutes
  • Yield: 2–4 servings 1x
Print Recipe
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Description

Enjoy a refreshing Virgin Strawberry Piña Colada made with fresh strawberries, creamy coconut milk, and sweet pineapple juice. This non-alcoholic drink is perfect for summer gatherings or a relaxing day at home, garnished with fresh fruit and mint for an extra tropical touch.


Ingredients

Scale
  • 2 cups fresh strawberries, hulled and sliced
  • 1 cup coconut milk (canned or carton)
  • 1 cup pineapple juice
  • 1 cup crushed ice
  • 1 tablespoon honey or agave syrup (optional, adjust to taste)
  • Fresh strawberries for garnish
  • Pineapple wedges for garnish
  • Mint leaves for garnish (optional)

Instructions

### Virgin Strawberry Piña Colada Recipe

#### Description
Indulge in the tropical flavors of this refreshing Virgin Strawberry Piña Colada! Made with fresh strawberries, creamy coconut milk, and sweet pineapple juice, this non-alcoholic drink is perfect for summer gatherings or a relaxing day at home.

—

#### Ingredients
– **2 cups** fresh strawberries, hulled and sliced
– **1 cup** coconut milk (canned or carton)
– **1 cup** pineapple juice
– **1 cup** crushed ice
– **1 tablespoon** honey or agave syrup (optional, adjust to taste)
– Fresh strawberries and pineapple wedges for garnish
– Mint leaves for garnish (optional)

—

#### Instructions
1. **Wash the Strawberries**: Rinse the fresh strawberries under cold water, hull them, and slice into halves or quarters.
2. **Measure the Coconut Milk**: Shake canned coconut milk well before measuring out one cup.
3. **Prepare the Pineapple Juice**: Measure one cup of pineapple juice, using fresh or store-bought.
4. **Gather Other Ingredients**: Have crushed ice, honey or agave syrup, and garnishes ready.
5. **Combine Ingredients in Blender**: In a blender, add sliced strawberries, coconut milk, pineapple juice, and crushed ice. Add honey or agave syrup if desired.
6. **Blend Until Smooth**: Blend on high speed for 30-60 seconds until smooth. Adjust consistency with more coconut milk or pineapple juice if needed.
7. **Taste and Adjust**: Taste the mixture and add more sweetener if desired, blending again briefly.
8. **Prepare Your Glasses**: Chill your glasses in the freezer for a refreshing touch.
9. **Pour the Drink**: Pour the blended mixture into the prepared glasses, leaving space for garnishes.
10. **Garnish Your Drink**: Garnish with fresh strawberries, pineapple wedges, and mint leaves if using.
11. **Add a Straw**: Insert colorful straws for a fun touch.
12. **Serve Immediately**: Enjoy the drink fresh for the best flavor.
13. **Optional Variations**: Experiment with other fruits like mango or banana, or substitute coconut milk with almond or oat milk.
14. **Storing Leftovers**: Store any leftovers in an airtight container in the refrigerator for up to 24 hours. Stir or shake before serving.
15. **Pairing Suggestions**: This drink pairs well with light snacks like tortilla chips, fresh fruit platters, or tropical salads.

—

#### Notes
– Adjust sweetness to your preference by varying the amount of honey or agave syrup.
– For a thicker consistency, add more ice or frozen fruit.
– Feel free to customize garnishes based on your preference.

—

### Prep Time
10 minutes

### Cook Time
0 minutes

### Total Time
10 minutes

### Yield
Serves 2-4 (depending on glass size)

Notes

  • Adjust sweetness to your preference by varying the amount of honey or agave syrup.
  • For a thicker consistency, add more ice or frozen fruit.
  • Feel free to customize garnishes based on your preference.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes

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