Description
These fluffy and delicious beignets are a delightful treat, perfect for breakfast or dessert. Lightly fried to golden perfection and dusted with powdered sugar, they are sure to impress your family and friends!
Ingredients
- Flour
- Sugar
- Salt
- Yeast
- Milk
- Eggs
- Butter
- Powdered sugar (for dusting)
Instructions
- Enjoy your homemade beignets warm, and savor the deliciously fluffy texture and rich flavor!
Notes
- Beignets are best enjoyed fresh, but they can be stored in an airtight container for a day or two. Reheat them in the oven to restore some crispiness.
- Feel free to experiment with different flavorings in the dough, such as nutmeg or citrus zest, for a unique twist.
- For a lighter version, you can try baking the beignets instead of frying them, though the texture will differ.
- Prep Time: 30 minutes
- Cook Time: 15 minutes