Description
Indulge in these delightful Keto Cinnamon Cream Cheese Roll Ups that combine a crispy exterior with a rich, creamy filling. Perfect for satisfying your sweet tooth without the guilt, these roll-ups are a low-carb treat you’ll love.
Ingredients
Scale
- 12 small low-carb tortillas
- 10 oz cream cheese, softened
- 1/2 cup Swerve confectioners sugar substitute
- 1/2 cup Swerve granulated sugar substitute
- 4 tsp cinnamon (divided)
- 6 tbsp butter, melted
- 1 tsp vanilla extract (for added depth)
- Pinch of sea salt (to balance sweetness)
- Optional: crushed pecans or chopped walnuts for added crunch
Instructions
- Start by gathering all your ingredients and tools. Preheat your air fryer to 375°F or your oven to 400°F. This ensures they're ready when you are!
- In a medium bowl, combine the softened cream cheese, 1/2 cup Swerve confectioners sugar, 2 tsp cinnamon, vanilla extract, and a pinch of sea salt. Mix well with a hand mixer or spatula until the mixture is smooth and creamy. You want it to be free of lumps for the best texture.
- Take a low-carb tortilla and spread 1-2 tablespoons of the cream cheese mixture evenly across it. Be careful not to overfill, as the filling may ooze out during cooking. Leave a small border around the edges for easier rolling.
- Once filled, start at one end of the tortilla and roll it up tightly, ensuring the filling stays inside. Repeat this process for all tortillas until the filling is used up.
- In a small bowl, mix the remaining 1/2 cup Swerve granulated sweetener and 2 tsp cinnamon together until well combined. This will be your cinnamon-sugar coating.
- Brush each rolled tortilla with the melted butter, making sure to coat them evenly. This will help the cinnamon-sugar mixture adhere better and create that golden exterior.
- Next, roll each buttered roll-up in the cinnamon-sugar mixture until they are fully coated. Don't be shy; you want a good layer of flavor!
- Place the roll-ups in the air fryer basket in a single layer (you may need to do this in batches) and cook for 6-8 minutes, checking for a golden color and crispiness. If baking, arrange them on a parchment-lined tray and bake for 10-12 minutes until golden brown.
- Once done, remove them carefully from the air fryer or oven and let them cool slightly before serving. They’ll be very hot inside!
- Optionally, sprinkle with crushed pecans or walnuts for extra crunch and serve warm for the best experience.
- Prep Time: 10 mins
- Cook Time: 8 mins
- Category: Dessert
- Method: Air Frying or Baking
- Cuisine: Keto
Nutrition
- Serving Size: 1 roll-up
- Calories: 170
- Sugar: 1 g
- Sodium: 200 mg
- Fat: 14 g
- Saturated Fat: 8 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 5 g
- Fiber: 3 g
- Protein: 4 g
- Cholesterol: 30 mg
Keywords: Avoid overfilling the tortillas to prevent messy roll-ups. Ensure your air fryer or oven is preheated for a perfectly crispy exterior.